Learn about the four enemies of olive oil that impact healthfulness, taste and quality

Stop in and sample our new Rosé Condimento. This brightly crisp and sweet white balsamic made from Pinot Noir grapes has subtle aromas of watermelon and raspberries. Perfectly balanced for vinaigrettes, grilled veggies and seafood.

Our Mesquite Smoked salt is back! Enjoy this original marinade recipe from owner John Canevari, featuring our whole fruit Blood Orange Fused extra virgin olive oil and our rich and savory Espresso Dark Balsamic vinegar. Perfect for that end of the summer barbecue or your Labor Day picnic.