A shrub cocktail made with our very smooth Rosé white balsamic vinegar, simple but bright and crisp - perfect for a summertime apertif. 2 tbsp Rosé white balsamic vinegar 6 oz Prosecco A twist of lime or fresh mint leaves, muddled

Ready to get outside and fire up the grill? Us too! This marinade is perfect for really anything on the grill. It doesn't overpower vegetables but it's bold enough for beef. Serve over a grain or bed of lettuce tossed with the same dressing.

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